Connection


You are not registered ?
Apply for registration

Basilic
Saucisson cuit à l'ail nature

Discover

Our garlic cooked sausage

This cooked sausage with its attractive scent of garlic, is a typical product of the French charcuterie.

Made of French pork meat and fresh garlic, the sausage is then cased and baked in the oven.

Delicious with a salad, in a sandwich or with steamed potatoes, it can also be served with sauerkraut.

Available in a smoked version.

Net weight:200g
Basilic

Ingredients

Pork meat* (80%), pork fat*, salt, garlic** (1.08%), dextrose, spices, stabilisers: triphosphates, nutmeg, antioxidant: sodium erythorbate, preservative: sodium nitrite.

(*) origin: France
(**) origin: non EU

Slogan Jean Caby

Average nutritional values

For 100g

Energy (KJ)

1293

Energy (Kcal)

312

Fat (g)

28

of which saturates (g)

8,2

Carbohydrates (g)

1,2

of which sugars (g)

1,2

Protein (g)

14

Salt (g)

2

Partners area

Download additional information using your account login

Log in
Tomate

You might like

Scroll to Top
This site is registered on wpml.org as a development site.
b