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Basilic
Rosette 2,5kg Jean CABY

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Our Rosette

Emblematic product of Lyon and its surrounding area, “La Rosette” is a high quality dried sausage with an iconic conical shape.

This traditional sausage made with finely chopped meat has a remarkable creaminess in taste and texture.

Regular maturing over many weeks results in a sausage dried at core and a smooth texture throughout.

A fine choice for your charcuterie platter, “La Rosette” can be eaten on its own or garnished with pickles in savoury sandwiches!

For a more rustic dried sausage, choose “Le Ménage” or “Le Bridé”.

Net weight:2.5 kgs approx. – available at the delicatessen counter of your supermarket
Basilic

Ingredients

Pork meat, salt, LACTOSE, sugar, spices and aromatic plant, antioxidant : sodium erythorbat, maturation ferments, preservative : potassium nitrate. Surface colouring : calcium carbonate.
Natural skin of pork.

144 g of meat for 100 g of final product.

Traces of GLUTEN

(*) Origin: France

Slogan Jean Caby

Average nutritional values

For 100g

Energy (KJ)

1563

Energy (Kcal)

377

Fat (g)

30

of which saturates (g)

11,1

Carbohydrates (g)

0,6

of which sugars (g)

0,6

Fibers (g)

0,5

Protein (g)

25,8

Salt (g)

4,8

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