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Basilic
Pâté de campagne Jean Caby

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Our superior country style paté

Our “Pâté de Campagne Supérieur” is a traditional French pâté with a beautiful golden crust.

Made with quality ingredients, this pâté is slowly cooked with its terrine in the oven to obtain a firm texture.
Its generous pieces of meat give it an appetizing rustic look.
The unique seasoning makes all the difference.

Delicious with crusty bread, this pâté will also be perfect with a salad or in a sandwich.

Available with green peppercorns.

Net weight:1.7 kg approx. – available at the delicatessen counter of your supermarket
Basilic

Ingredients

Pork liver*, pork fat*, pork throat*, water, pork rind*, EGG white, onions, WHEAT flour, salt, potatoes starch, spices, sugar, dextrose, preservative : sodium nitrite.

Settings : caul fat, jelly (water, gelatin, salt, setting agent : E407, firming agent : E508, glucose syrup, preservative : E202, coloring : E150a), coloring : E150a.

Traces of MILK, NUTS.

(*) Origin: France

Slogan Jean Caby

Average nutritional values

For 100g

Energy (KJ)

1207

Energy (Kcal)

291

Fat (g)

24.5

of which saturates (g)

8.8

Carbohydrates (g)

3.4

of which sugars (g)

1.0

Fibers (g)

0.8

Protein (g)

13.9

Salt (g)

1.7

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